Not on fire, has the effect of eliminating fat, clearing the stomach and intestines, and slimming.
Preparation materials:
350g of ribs, 30g of tea tree mushrooms, half a carrot, 3g of salt, 1 piece of ginger
Practice:
1, chop the ribs into small pieces, cleaned and ready to use;
2, tea tree mushrooms half an hour ahead of time in the water to soak;
3, carrots washed and peeled, cut into pieces of the hobnail. Ginger cut into small pieces;
4, pour the pot of water boiling, put the ribs blanch, remove the surface of the foam, fish out and spare;
5, the ribs, tea tree mushrooms root cut, carrots and ginger into the electric stew pot, and then add the right amount of water;
6, stew for four hours, and then finally add the right amount of salt seasoning can be.
References:
Baidu Encyclopedia - Tea Tree Mushroom and Ribs Soup