Lotus mist is crisp and slightly sweet.

The appearance of the lotus mist looks very full, and it is usually red or reddish, which is very attractive, and it is very moist when eaten, and its taste is very crisp. Lotus seed pulp is cotton-like, tastes like cotton candy, tastes very light, fresh and juicy, and has the fragrance of apples. The faint sweetness is slightly sour, and the teeth and cheeks remain fragrant after eating.

But the taste is a little light, and the sugar is not much. The pulp is slightly sour, which tastes a bit like an apple, but it is not as hard as an apple and has no special fruit flavor. Generally, the red one is sweeter, and the green one is lighter. When eating, you should start from the small end, and the concave circle at the bottom is easy to get astringent. It is recommended not to eat it.

characteristics of lotus spray

the fruit of lotus spray looks like a bell, so its English name is Bell fruit. Colors are red, white, pink, purple, and even black lotus spray. Originated in Malay archipelago, it is now widely cultivated in Malaysia, Indonesia, Fujian and other places, and it is a delicate fruit. And its nutritional value is not bad, rich in vitamin C, protein, minerals and other nutrients, the most important thing is the ultra-high water content, and it has the title of "eight glasses of water for a lotus leaf".

Lotus fog likes warm and humid environment. Yunnan, Guangdong and Fujian in China are just suitable for the growth of lotus fog. The best growth temperature is 25℃ to 3℃, which is mature in summer, and it is also suitable for eating lotus fog with water supplement.