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Steamed chicken in water rice cooker steamed chicken in water practice

1, half a chicken, 1 green onion, 4 slices of ginger, 4 small pieces of sand ginger, salt appropriate amount, 4 cloves of garlic, 1 coriander, peanut oil appropriate amount.

2, clean the chicken, dry the surface of the chicken with kitchen paper. Evenly rubbed with salt, inside and outside should be rubbed oh! Then marinate for an hour!

3, plate laying ginger slices, green onion segments, patting broken sand ginger.

4, cold water on the pot to steam for 25 minutes.

5, after steaming and then rub some salt on the surface of the chicken skin will be more delicious!