Although this dish sounds strange, it tastes good. Most children especially like it at ordinary times, and the ingredients of this dish are also very simple. Just stir-fry a plate with ordinary chicken, shrimp and celery. Today, I thought about it and wanted to talk to you about how to cook a chicken that children like at home.

First, how to do chicken jumps at home

1, prepare the corresponding main ingredients, prepare some chicken or chicken breast, prepare some shrimp celery, onion, ginger and garlic before cooking this dish. Then prepare seasoning, cooking wine, salt, chicken essence, starch, sugar and cooking oil.

2. Prepare these materials before making, clean shrimps and cut them into small pieces, cut celery into small pieces the size of fingernails, cut garlic into small pieces and cut ginger into small pieces. Then cut the chicken breast into large pieces and then cut it into small pieces with a flower knife.

3. Chicken breast will be relatively new if eaten directly, so it should be marinated with seasoning in advance, then add some salt, wine, water and starch to the cut chicken pieces, stir well, and then add appropriate amount of cooking oil to marinate 10 minutes. Add some salt, cooking wine and starch to the shrimp and stir well to remove the fishy smell.

4. Next, mix the juice of a soul, add some chopped onion, ginger and garlic to the bowl, then add some salt, chicken essence, cooking wine, vinegar, sugar, water and starch, and stir well for later use.

5. Next, boil the oil. When the pan is hot, pour in some cooking oil. Then pour the freshly marinated chicken pieces into the pot and slide the umbrella. After the chicken changes color, stir-fry for about a minute, then boil the oil or leave some oil in the pot. Pour the freshly marinated shrimp pieces into the pot, fry until the shrimp changes color, and then take them out.

6. Then put some oil in the pot, stir-fry all the onions, ginger and garlic, and then stir-fry the cut celery in the pot. After stir-frying, pour all the just-fried chicken essence and shrimp into the pot and stir well, then pour in the just-adjusted soul juice. You can turn off the heat after frying.

Two. conclusion

Although it sounds strange, the ingredients of this dish are very simple, which are very common in our daily life. In the process of making, you must remember to pour in the juice and adjust the taste according to your own taste.