1. Cook fresh noodles for five to six minutes.

2. The thickness and texture of noodles are different, and the cooking time will be slightly different. When making chow mein noodles, the cooking time should not be too long, so as not to affect the chewy texture of the noodles. The cooked noodles need to be placed in cold water before frying. This will not only prevent the noodles from sticking, but also make the noodles have a smoother texture. When frying noodles, do not add too little cooking oil to avoid burning the pan.