Preparation materials: 10 pounds of bamboo shoots, salt

Making steps:

1, bamboo shoots selected short and fat, and white color, this kind of bamboo shoots are more tender.

2, first everything two.

3, and then shredded, the finer the cut, the faster the sun dry.

4, cut bamboo shoots.

5, boiling pot of water, added 4 spoons of salt.

6, pour in the bamboo shoots, bring to a boil and cook for a few minutes.

7, drain the water.

8, in the sun on three or five days, you can, in good weather, two days.

9, finished picture.