You can make red mushroom rib soup as follows:

Operating materials: spare ribs, wild red mushrooms, yam, carrots, green onions, ginger, cilantro, chicken juice, cooking wine, salt.

1, cook the ribs in boiling water, add cooking wine and cook off the blood.

2, clean ribs into the casserole, pour the appropriate amount of water to boil pot.

3, skim off the froth, put ginger slices, simmer for 30 minutes.

4: Prepare carrots and yam.

5: Soak the wild crimini mushrooms in advance, get rid of the roots and wash them.

6: Put the wild red mushrooms into the pot.

7, the yam and carrot into the pot, put the appropriate amount of salt.

8, add the chicken juice, continue to simmer for 5 minutes, sprinkle with chopped cilantro to enhance the aroma, you can get out of the pot.

9, excellent health soup, soup color red, taste fresh, drink up.