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What are the refreshing dishes in summer?
Cucumber eggs, home-cooked tofu, fish-flavored eggplant seeds, kung pao chicken, fish-flavored shredded pork, green pepper bacon, leek and shrimp, fermented bean curd spinach, fried liver tip, hot kidney flower, Oleoresin meat, braised yellow croaker, braised red-cooked chicken or potatoes, tomato eggs, dried sea melon, potato-roasted beef, chopped pepper fish head, mushroom and rapeseed heart, cauliflower fried pork slices, garlic. . .