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How to make pan pizza delicious?
Details of ingredients

Flour150g

Yeast amount

Mashuri cheese100-120g

60 grams of beef

Sweet corn right amount

Onion amount

Proper amount of green pepper

Appropriate amount of pizza sauce

New Orleans roasted wing seasoning right amount

Proper amount of olive oil

Xianxian tasty

Decocting technology

It takes half an hour.

Simple difficulty

Steps of pan pizza

1

After the yeast is melted with 30 warm water, it can also be mixed with warm milk instead of warm water, and fermented in a warm place (the same as steamed bread). If there is butter, you can knead a small piece of butter when kneading the dough, which tastes better, or you can leave it alone.

2

Marinate shredded beef with 100 seasoning for 3 hours in advance, take Mashuri cheese out of the refrigerator in advance and melt it, then plan it into shreds and set aside for later use.

three

Dice onion and green pepper, and cook corn kernels (this step is omitted if it is canned corn)

four

Add a little olive oil to the pan, fry the marinated beef and take it out of the pan for later use.

five

After the dough is awakened, roll it into the required size, add a small amount of olive oil (ordinary oil is also acceptable) to the pan, add the rolled bread, fry it on low heat, and turn the other side about 4 minutes later.

six

Brush a layer of pizza sauce on top of the cake, spread a layer of cheese, spread a layer of corn kernels and beef, sprinkle with onion kernels and green peppers, and finally spread a layer of cheese, cover it and fry it on low heat 15 minutes.