2, first of all, fry the eggs into a ruffled egg, pour into the yellow wine and half a bowl of boiling water (if you want to drink a little thicker you can only add yellow wine, to drink how much to add more, add the amount of water to determine the flavor of the intensity of the taste, you can add your own according to preference).

3, high fire boil two minutes, you can add a little salt, the taste will be better, because itself a good yellow wine has a very strong sweet flavor, you can not add anything, boiled directly to eat.