Yes, you can make beef with mushrooms and radish for consumption, the specific method is as follows:

The materials that need to be prepared in advance include: 60 grams of beef, a section of white radish, 2 mushrooms, onion and ginger, moderate amount, moderate amount of salt.

1, the first step to cut the beef, put aside.

2, put into the pot blanching, blanching after fishing out wash.

3, turnip mushroom cut into pieces, put aside.

4, put the water in the pot to boil, put the diced radish and cook for 1 minute.

5: Add the diced mushrooms.

6: Remove from the pot and set aside.

7: Bring water to a boil in a separate pot, add beef, diced radish and mushrooms, bring to a boil over high heat, reduce heat to medium and simmer for 40 minutes.

8. Add salt and mix well.