Ingredients ?
Bacon 5 slices
Eggs 2
Spinach a handful
Oil a little
Garlic a little
Salt
Black Pepper
Sugar
Bacon Spinach Scrambled Eggs practice ?
Bacon knife, eggs into a bowl with a little salt and sugar stirred, spinach cleaned and cut off the root of a small section, garlic cut grain.
The pan into a moderate amount of oil heat, slide into the egg fried molding sheng out standby.
Continue to use just the pan will be bacon into the small fire sautéed oil, add garlic, stir fry until the bacon slightly burnt (according to personal preference).
Next into the spinach slightly stir-fried, add salt and stir fry, put the egg, grind the right amount of black pepper, stir fry can be.