1, the material of Mei Cai sesame seed cake
Choosing the right ingredients is the key to making baked cakes with plum vegetables, and the selection of ingredients is particular. We need to choose high-quality and first-class materials to make authentic and delicious plum scones. The main ingredients are high-quality plum vegetables, appropriate amount of flour and a small amount of seasoning. Be sure to choose high-quality plum vegetables. If there are inferior or deteriorated plum vegetables, they can't be used to make sesame cakes.
2. The practice of baked wheat cake with plum vegetables
First, clean the prepared plum vegetables, soak them in clear water for a little while, then scoop them up and drain them for later use. Add some water to the flour, stir them evenly and knead them into dough, then rub them into jiaozi one by one, put the plum vegetables in the middle of jiaozi, then flatten them, put oil in the pot, heat the oil, put the dough into frying and baking, and sprinkle a little seasoning. Turn over during invigilation. Mei Cai Shao Bing is more fragrant and delicious.
3, the characteristics of plum vegetable sesame seed cake
Mei Cai sesame seed cake not only tastes crisp, but also has a good nourishing effect. Adding plum vegetables to flour can improve the nutritional composition. If you feel hungry at ordinary times, you can make some scones of plum vegetables to eat, which can not only increase satiety, but also won't cause obesity, because the calories of plum vegetables are not too high. In addition, it is worth mentioning that the baked wheat cake with plum vegetables is very easy to digest.
If you want to eat baked cakes with plum vegetables, you can cook them yourself at home. If you don't know how to do it, the method introduced above can be used as a reference. I hope this article can help you.
Extended reading: the practice of good food and good food