1. Wash the duck and cut it into pieces, then put it in a pot and blanch it with clear water, then take it out and wash it for later use.
2. Wash and peel the radish, and then cut it into thick slices for later use.
3. Put the duck and radish in the electric pressure cooker.
4, then pour in the right amount of water, and then add the old duck soup bag.
5. Cover the lid and start the soup making function.
6. done.