According to legend, hundreds of years ago, people in China knew to cut the frozen river water in winter into pieces, store it in the cellar, take it out in summer, and eat it after mixing it with mashed fruit. In the Yuan Dynasty, a shrewd grocer had a whim. He tried to add some honey, milk and pearl powder to the ice. As a result, he made the world's earliest ice cream.

/kloc-in the 3rd century, Kyle Poirot, a world-famous Italian explorer, returned to Italy and brought back China's ice cream making method. /kloc-in 0/500, when a French king married a member of the Italian royal family, ice cream was introduced to France from Italy.

The French have added many new ingredients on the basis of the original practice. 1625, the newly succeeded king Charles I of England hired a chef to make ice cream in order to eat this summer food, and asked the chef to keep the recipe of ice cream strictly confidential.

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Precautions for eating ice cream:

1, choose a small package, and the sugar content of a large portion (250g) exceeds the daily intake of free sugar recommended by WHO (25g/day).

2. Try to choose solid colors to reduce pigment intake.

3, do not eat on an empty stomach or with other irritating foods to avoid causing gastrointestinal discomfort.

4. Look at the nutrient composition table and try to choose low-calorie products. ?

Baidu encyclopedia-ice cream

People's Network-Pay attention to four points when eating ice cream