Main ingredients? four fundamental arithmetic operations
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Chinese yam
300g, please click to enter the picture description.
Mushroom
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fillet
200g, please click to enter the picture description.
green pepper
1 accessories? two kinds
Onion amount
Ginger amount
Seasoning? 8 species
Proper amount of oil
Proper amount of salt
Sugar 4g
Cooking wine 15ml
Soy sauce 20 ml
Starch 5g
A little chicken essence
A little sesame oil
Cooking steps? 16 step
Step 1
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Peel the yam and soak it in water.
Second step
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Add fillet, cooking wine, sugar, soy sauce and starch and mix well.
Third step
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Cut off the stems of fresh mushrooms.
Fourth step
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Wash and boil in boiling water for 2 minutes.
Step five
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Sliced mushrooms, sliced yam, and cut green peppers into diamond-shaped pieces.
Step 6
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Stir-fry shallots and ginger in a wok.
Step 7
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Pour in the sliced meat and stir-fry until it changes color. Put it aside.
Step 8
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Add mushrooms to the base oil and stir fry.
Step 9
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Add yam and continue to stir fry.
Step 10
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Add soy sauce.
Step 1 1
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Add sugar.
Step 12
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Add a little salt.
Step 13
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Pour a little cold water and stir-fry for a while, then add the green pepper.
Step 14
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Pour in the sliced meat and stir well.
Step 15
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Add a little chicken essence and pour in sesame oil.
Step 16
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Stir well and turn off the fire.