We adults can eat meat in various forms of meat, but not babies, because their digestive ability is not so good, if a large mouth to eat meat, but easy to indigestion or choking, so it should be beaten into the state of puree to consume, so how to make meat puree? Can a meat grinder make meat puree? Down to see it.
The meat grinder can do puree
The meat grinder is difficult to beat into the puree, it is best to buy a supplemental food machine. As the name suggests, the complementary food machine is the production of complementary food appliances, usually mainly used for the production of baby need puree or vegetable puree and rice paste and other food. But also can do dumpling filling, the use is still relatively wide. And a lot of complementary food machine on the market not only can break the food, but also with steam heating function, the operation is simple and convenient.
When you first add complementary foods, your baby can't eat much, and if your mom doesn't have time to do it first, you can do it more often at once and then freeze it. Cook it first, then puree it, and then put it in the freezer. It is recommended that you eat it all in one week, not more than one month.
To choose the baby food machine must focus on the material, it is recommended that mothers try to choose Tritan material, this material is not imported, the safety factor is many times higher than ordinary food-grade PP material, to the baby to use up a healthier, safer. Never buy poor quality food supplement machine from the wholesale market, material hygiene can not be guaranteed, will bring great threat to the baby's health. In addition to the material is very important, the mother should also pay attention to the function of the supplemental food machine, it is recommended that mothers try to buy the kind of steaming, cooking, stirring the integration of the supplemental food machine, so that it is more convenient to use. Not only can be used to give the baby porridge, but also juice, cooking things, greatly saving the time of the baby mother.
How long can you keep the complementary meat puree in the freezer1, pork puree or beef puree can be kept in the freezer for 1-2 days, and can be kept in the freezer for three months;
2, chicken puree can be kept in the freezer for 2-3 days, and can be kept in the freezer for 360 days;
3, fish puree can be kept in the freezer for 1-2 days, and can be kept in the freezer for three months to half a year;
4, cutlets can be kept in the freezer for 1-2 days, and can be kept in the freezer for three months to half a year;
4, meat cutlets can be keep refrigerated for 2-3 days and can be frozen for 9 months.
After the baby is 7 months old, the mother can add fish puree and red meat puree to his complementary food. We usually go to the supermarket and buy a lot of fish and meat at once, but be careful to store the leftovers in the freezer as soon as possible.
Storing in the freezer greatly extends the shelf life of ingredients and reduces moisture loss and cell destruction within raw meat. As a reminder, meat should be wrapped tightly and sealed in plastic wrap or a plastic bag before placing it in the freezer to avoid sublimation of water vapor leading to frostbite.
The refrigerated environment will have a lot of bacteria and other risks that may contaminate the food exists, the baby if eaten not fresh complementary food instead of feeling uncomfortable, and even affect their health, and the longer the refrigeration, the worse the taste.