2 put the chicken in the pot and blanch the blood.

3 Skim the floating foam and take out the purified water for later use.

Choose beans and wash them, and the long beans will be broken.

5 potatoes are peeled, washed and cut into pieces.

6 Prepare onion, ginger, pepper and aniseed.

7 put the right amount of oil in the pot. After the oil smokes, add onion, ginger, pepper and aniseed and stir fry.

8 After fragrance, add chicken and stir fry.

9 After the chicken skin is slightly enlarged, add soy sauce.

10 put a proper amount of water, not too much, because it needs to be pressed in a pressure cooker.

1 1 Add cooking wine.

12 Add aged vinegar.

13 with sugar.

14 Add refined salt, mix well and turn off the fire.

15 put potatoes and beans in the pressure cooker.

16 Put the chicken nuggets into the wok, put the soup into the pressure cooker, and press the chicken nugget button until the chicken nuggets are cooked.

After pressing with 17, vent, open the lid, add monosodium glutamate, mix well, and serve.