First, stir-fry the meat. Seeing whether Chili peppers should be fried first or not, Bian Xiao remembered a question that puzzled many people, that is, which comes first, the chicken or the egg. Until now, this problem still puzzles many people. Anyway, do you want to fry Chili or meat first? In fact, peppers are tender and fresh. If you fry them first, they will lose their luster. Even if the fire is too big, they will be older and taste less good. So it's best to fry the meat first, and then add the pepper to stir fry together, so that not only the color is beautiful, but also the taste is very fragrant.
Second, Chili fried meat is a delicious home-cooked dish. For many children who often leave home, they miss the taste of home very much, and Chili fried meat is a very good home-cooked dish, and the preparation method is very simple. First buy a piece of fat and thin pork belly, cut it into thin strips, it is easier to cook, then clean it, and marinate it with cooking wine, chicken essence, salt and soy sauce for later use. Wash the pepper and cut it into strips, which are consistent with the shape of the meat. This will also make the whole dish very beautiful. Done, put oil in the pan, heat the pan to cool the oil, add onion and ginger until fragrant, and then add minced meat and stir-fry until bloody. After it disappears, add Chili and stir fry together. After a few minutes, the dish will be ready.
Third, Chili fried meat is delicious. Chili fried meat is a very simple dish. Even for a novice, it is easy to operate, and the fried food is also very fragrant. The combination of the aroma of pepper and meat makes people drool. This dish is also delicious.