What you can put in the chicken:

1, meat dishes: tripe, beef, pork crispy bones, chicken feet, chicken heart, chicken claws, chicken head, chicken arc, chicken gizzard, chicken wings, yellow throat, pig ears, pork ribs, pig offal, pig tails, pork rinds, duck palms, duck intestines, duck tongues, fish skin, ham, luncheon meat, kibble shrimp, beef meatballs, fishballs.

2. Vegetarian dishes: seaweed, black fungus, lotus root slices, green bamboo shoots, celery, taro, potato slices, gung ho vegetables, tofu skin, mushrooms, enoki mushrooms, bamboo shoots, dried beans, bean tendons, gluten, rice cakes, fritters, vermicelli, camomile noodles, potato noodles, bean curd bamboo, green peppers, eggplants, cucumbers, fenugreek, bok choy, lettuce.