Can you drink loquat paste
Can you drink loquat paste, the weather is changing fast and cloudy. Many people appear to see symptoms such as cough, at this time people are accustomed to using loquat paste to relieve symptoms, but the public is not very well known for its other effects and roles, after all, loquat paste is still a kind of medicine, it is a medicine three poisons, so do not drink loquat paste when it is fine, the following is loquat paste is fine can you drink the introduction of the loquat paste.
loquat cream is fine can drink 1
First, it is not recommended to take it at will when there is no disease.
Although the loquat cream is an over-the-counter medication, which contains a wealth of Chinese herbs, with a certain degree of medicinal properties, it is not recommended to consume at will, can not be a cough, sore throat, drink some loquat cream, it is best to cough, hoarse throat and other uncomfortable symptoms, the first in time to seek medical attention, in the doctor's diagnosis and treatment of the loquat cream to drink, do not take it on their own to avoid the occurrence of undesirable side effects.
In addition, the loquat paste nature of cold, if it is a moment to eat too much may also aggravate the body cold, triggering gastrointestinal discomfort, if it is a long time to eat, but also to change their own physical condition, resulting in the spleen and stomach cold.
Note: The above mentioned loquat paste, the main material is loquat leaves, Sichuan shellfish and other medicinal herbs, and for those who are made of loquat fruit pulp, rock sugar made of loquat paste, no medical condition, appropriate brewing drink and no big deal, but the same is not advisable to eat more.
Second, what are the benefits of eating loquat cream
1, moisturize the lungs and relieve cough
The loquat cream is cold, into the lung meridian, taking the role of the lungs, is conducive to moisturize the lungs and relieve cough; appropriate consumption, can play a role in improving the lungs or lungs caused by the dryness of the sore throat, phlegm, coughing and other symptoms.
2, beauty
loquat cream contains a lot of amino acids, vitamin C, as well as a variety of trace elements, the human body's metabolism has a role in promoting the role of beauty can play a certain ` role; loquat cream in the rich inorganic salts and other ingredients, is conducive to the removal of human garbage, the skin can be more moisturized and smooth.
Loquat Cream is the most effective way to enhance the beauty of the skin.
3, laxative
Loquat is a cold food, with a certain intestinal slippery, and rich in fiber, gum, is conducive to promote gastrointestinal peristalsis, promote the body to defecate, so moderate consumption of loquat, can effectively improve the constipation, dry stool and other symptoms of discomfort.
4, strengthen the body
Loquat paste is rich in minerals, amino acids, proteins, vitamins and other nutrients, consumption can be supplemented for the body of the nutrients needed, can play a role in improving the immune system, the role of strong body.
Third, loquat cream how to eat better
1, take time
The general recommendation is that after meals, easy to be absorbed by the stomach and intestines, conducive to the play of the drug, and loquat cream is the treatment of coughing, sore throat symptoms, relief of the throat, throat pain medication, after taking it, the drug is absorbed by the throat area in order to play the role of medicine. The drug is absorbed by the throat area to achieve the best efficacy, so it is not recommended to eat before meals.
2. Dosage
Adult dosage: one tablespoon three times a day, each time, about 15 ml, and children need to reduce the amount of dosage, it is recommended to consult a doctor, or follow the instructions.
3, the way to take
It is recommended to swallow directly, it is best not to mix with water or other drugs to take, because the taste of loquat paste is very viscous, can be directly adhered to the sore throat, to achieve rapid relief of the disease.
Note:
(1) For Pei Pa Koa Cream, it is not recommended to drink it with water, because this way of eating will affect the efficacy of Pei Pa Koa Cream.
(2) For loquat paste, it is generally recommended to swallow directly, but if the loquat pulp made of loquat paste, it is not suitable to swallow directly, so as not to consume too much sugar, resulting in dampness and heat phlegm, not good for health.
Fourth, loquat cream for what people eat
Whether it's ordinary loquat cream or loquat cream, both are cold, with the role of clearing the heat, usually applied to the heat caused by coughing, such as: wind-heat colds, yin deficiency and dryness of coughing, the specific symptoms are:
1, wind-heat Cold
Its symptoms are: fever, slightly windy, headache, sweat, sore throat, cough, phlegm sticky or yellow, nasal congestion, yellow snot, thirst and drink, tongue red, moss thin white and yellow. Wind-heat colds are mostly seen in summer and fall, caused by external wind-heat.
2, Yin deficiency dry heat cough
The symptoms are: dry cough, cough short, or sputum with blood, low fever, dry mouth, and red cheeks in the afternoon.
Loquat may not be applicable to all, depending on their own symptoms
Recently, the weather has been hot and cold, and many people have a cough, sore throat, and other symptoms, and eat loquat to relieve coughing and pain, but the Chinese medicine practitioner pointed out that the loquat is generally very sweet and sweet will be born phlegm, not only can not be phlegm, but also may phlegm The newest addition to the list is a new, more powerful, and more powerful, newer, more powerful, more powerful, more powerful, more powerful, more powerful, more powerful, more powerful, more powerful, more powerful, more powerful, more powerful, more powerful, more powerful, more powerful, more powerful, and more powerful, more powerful.
Eating loquat paste indiscriminately, the symptoms are more serious
The Chinese medicine practitioner pointed out that many people eat loquat paste when the throat is uncomfortable, and even nothing to soak it to drink, are not right, the use of traditional Chinese medicine need to be dialectical, in the wrong point of time to eat loquat paste indiscriminately, may be worse than not eating.
The Chinese medicine practitioner pointed out that the market trafficking of loquat paste Chuanbei different brands, but the formula is similar, are based on the famous doctor in the Qing Dynasty Ye Tianshi's ancient formula "honey refining Chuanbei loquat paste" adjusted and become the main ingredient of the mother of Chuanbei, loquat leaves, salvia, chenpi, platycodonopsis, galangal, apricot kernels, peppermint, schisandra, and honey, and so on.
Cheuanbei loquat paste, suitable for hot cough
Physicians said that the mother of Sichuan Pei Mu is sweet and bitter, slightly cold, with a phlegm cough, heat dissipation effect; loquat leaves are bitter and flat, can be cleared of phlegm, down the gas to stop coughing; honey is sweet and flat, to help moisturize the lungs to stop coughing, the whole formula is a cool and moist, suitable for hot cough of sore throat, phlegm, yellow sticky, or Yin deficiency of cough. The whole formula is cool and moist, suitable for hot cough, sore throat, phlegm, yellow viscous, or Yin deficiency dry cough, dry and itchy throat, hoarse voice, phlegm less viscous and difficult to cough and other conditions.
On the contrary, the wind-cold or phlegm-damp cough is not suitable for eating loquat paste, this kind of patients do not have a fever or dry heat situation, but also afraid of cold, phlegm is white, the amount of viscous, and the Sichuan shellfish mother of the cold, honey to help dampness, the more you eat the more serious cough.
Eating loquat cream in the late stages of a cold is the right thing to do
The doctor said that the best time to take loquat cream is the late stage of the cold and coughing is not yet healed, and more words lead to hoarseness or pain in the throat, the throat is dry, loquat cream helps to nourish the body, and taking it in the early stages of a cold may lead to throat inflammation is more serious.
The doctor suggested that you can make your own loquat tea and porridge to eat, use loquat leaves, need to remove the hair first, so as not to stimulate the oral mucosa, causing coughing and vomiting, the mulberry leaf, wild chrysanthemum, loquat leaves 10 grams of each added to 700cc of boiling water smothered for 20 minutes, add a little rock sugar can be consumed on the cold caused by a sore throat, fever, coughing, shortness of breath, yellow phlegm, effective, however, the three herbs are cold, and the People with poor stomach and intestines should not drink; if you want to improve the coldness of loquat leaves, you can 10 grams of loquat leaves, ginger with skin and rice cooked into a porridge, which helps to dispel phlegm and cough.