1 will buy the leek flower with scissors to cut off the excess leek moss below, cleaned after the control of dry water (buy pick to buy are flowers, if the old are seeded that does not taste good) home made leek flower sauce

2 will be the chef's meat grinder parts to put a little bit of detergent with boiling water, I'm afraid that because of the grinder will be meat there will be residual grease, then the leek flower is easy to rotten the grease, then the leek flower is easy to rot off the family homemade leek flower sauce

3 will control the water of the leek flower with the chef's machine winnowing once the family homemade leek flower sauce

4 will be cleaned and cut a large piece of young ginger to destroy the fibers of the ginger family homemade leek flower sauce

5 slices of ginger is also used to chef's machine winnowing once the family homemade leek flower sauce