Practice 1
Cola Chicken Wings
Ingredients: 8 chicken wings, 1 tsp monosodium glutamate, 1 cup cola, 1/4 cup soy sauce, 1 tablespoon sugar, 2 chopped onions, several dried peppers, 1 tsp cooking wine. Practice: All materials except chicken wings are mixed into marinade. Cut the chicken wings in half, soak them in the marinade and marinate for about 40 minutes. Marinated chicken wings are oiled in a hot oil pan until the skin is golden. Add marinade to the fried chicken wings, put them in another pot and cook over high heat until they boil, then turn to low heat and cook for about half an hour.
Practice 2
Cola Chicken Wings
Ingredients: 500g chicken wings and a can of Coca-Cola. Wash the chicken wings and cut them into pieces, then marinate them with salt and cooking wine for a while, then fry them in 60-70% hot oil until golden brown, and then take them out. Leave a little oil in the pot, stir-fry the ginger and onion, add chicken wings, add salt, soy sauce, sugar, cooking wine and Coca-Cola, bring to a boil with high fire, change to low fire to taste thoroughly, switch to high fire to collect juice, and after the juice is thick, drop sesame oil into the pot.
Practice 3
Picture of Coke Chicken Wings platter (2)
One kilogram of chicken wings, one can of coke and half a can of soy sauce. Put them together in a pot and boil them with high fire, then stew them with low fire for half an hour. Nothing else is needed. Add a little oil, stir-fry star anise, and put chicken wings. After the chicken wings change color, pour in cola. After the fire boils, turn to low heat and stew for 15 minutes (or 10 minutes), and then turn to high heat until the coke basically evaporates, leaving only a layer of thick juice. Then dish up and eat! Lazy trick: You can do without star anise or even salt. Only coke and chicken wings are necessary. You can also put star anise, a little ginger, and then put onions before cooking, which is completely casual.