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What are the hazards of junk food?
Milk, yogurt, milk tea, biscuits, potato chips, fried food, ice cream, salad, cream, butter, fried chicken, cake, bread, popcorn, coffee, chocolate, burnt food, instant noodles, candy, chewing gum, beverage, ham, pickles, preserved food, wine, mala Tang, hot pot, barbecue, toxic fruits and vegetables, and toxic meat. Trans fatty acids, heavy metals, ethanol, pigments, dyes, waste oil, sweeteners, hormones, antibiotics, ripening agents, catalysts, accelerants, contraceptives, such as chloramphenicol, oxytetracycline, furazolidone, norfloxacin, enrofloxacin, Virin, docetaxel, diethylstilbestrol, thickener, plasticizer, melamine, essence and fragrance, sulfur, benzoxazole. Colistin sulfate, neomycin sulfate, sulfaquinoxaline, fast-growing peptide, lysine hydrochloride, organic chromium, flavomycin, dihydropyridine and many other harmful microorganisms that cannot be removed at all!

Poppy is the raw material for making drugs. Adding poppy to hot pot, barbecue, mala Tang, fried food, Lamian Noodles and other foods, or mixing it with other condiments, makes people become dependent and addicted, which seriously leads to death!

Fragrant paste, a drop of fragrance, hot pot fragrance, pigment and spicy sesame oil essence make people toxic, prone to liver disease, kidney disease, cancer and serious death!

Pepper can make people feel euphoric, have anesthetic effect, excite the central nervous system, show high mood, be active, talkative, and sometimes aggressive, which is highly addictive and can cause mental disorders, delirium and fantasies!

Pepper essence has a strong spicy taste, which is higher than that of pepper, so don't try food containing pepper essence when the skin, eyes, mouth, respiratory tract and digestive tract are damaged, inflamed or ulcerated!

Waste cooking oil is highly toxic. After being polluted, the oil will undergo a series of chemical changes such as rancidity, oxidation and decomposition, resulting in highly toxic arsenic and other toxic substances, and it is impossible to remove bacteria and harmful chemical components, which can reduce human immunity, induce toxic effects, harm human nervous system, easily lead to memory loss and mental decline, and can cause human pathological changes, gene mutation, muscular and skeletal system malformation, reproductive system diseases, carcinogenesis and even death!

Waste cooking oil contains a large number of harmful microorganisms such as aflatoxin and benzopyrene, which can not be removed at all, and can cause human pathological changes, gene mutations, muscular and skeletal system abnormalities, reproductive system diseases, carcinogenesis and even death!

Waste cooking oil contains heavy metals, and the harm of heavy metals to health has long been clear. The state has taken measures to vigorously control it through various channels. Heavy metals such as copper, lead, zinc, tin, nickel, cobalt, antimony, mercury, cadmium, bismuth, arsenic, chromium and manganese are environmental hormones! The absorption of heavy metals by the human body is easy to cause poisoning and even cancer. Heavy metals will accumulate in the liver, bones, kidneys, heart and brain, causing great damage to health, causing cancer and even death!

Pigmented eggs, stained eggs! Lemon yellow eggs, sunset yellow eggs, Sudan red duck eggs, Lucanding yellow eggs, Lucanding red eggs, Galilean yellow eggs, Galilean red eggs!

Lemon yellow egg yolk is light yellow, sunset yellow egg yolk is orange!

The yolk of Sudan red duck eggs is bright red, and the salted duck eggs can smell cornmeal after being cut, and the yolk is hard and dry!

The yolk of Lucanding Yellow and Jialisu Yellow Eggs is golden yellow, red yellow and orange red, but it is not particularly red. The color of the yolk is particularly red, especially Lucanding Red and Jialisu Red Eggs!

Pigmented eggs are prone to poisoning, reproductive system diseases, sarcoma, liver cancer, intestinal cancer and malignant lymphoma, and even death!

Ordinary eggs

Ordinary eggs contain veterinary drugs, antibiotics and pigments, which are seriously harmful to health!

Milk contains estrogen, androgen and insulin, which can cause pathological changes, gene mutation, muscular and skeletal system malformation, and easily lead to breast cancer, ovarian cancer, prostate cancer, colorectal cancer, reproductive system diseases and even death!

Milk contains benzene, formaldehyde and xylene. When inhaled or exposed to skin, benzene, formaldehyde and xylene spread in the human body, causing pathological changes and cancer! Can make people suffer from skin diseases, respiratory diseases, nasal cancer, hematologic cancer's disease, lung cancer and other diseases, and even death!

Milk contains trans fatty acids, which are difficult to be accepted and digested by human body, and easily lead to multiple obstacles in physiological functions. It is a food additive completely made by human beings. In fact, it is also a "killer" of human health!

A. reduce memory

Studies have shown that people with poor eating habits in young adults have a greater proportion of Alzheimer's disease in old age. Trans fatty acids resist a cholesterol that can promote human memory.

B. Get fat easily

Trans fatty acids are not easily digested by the human body, and easily accumulate in the abdomen, leading to obesity. People who like to eat snacks such as French fries should be vigilant. Trans fatty acids in fried foods can cause obvious fat accumulation.

C. It is easy to cause coronary heart disease

According to a recent research by the French National Institute of Health and Medicine, trans fatty acids can reduce the cholesterol content that can effectively prevent heart disease and other cardiovascular diseases.

D. easy to form thrombus

Trans fatty acids can increase the viscosity and cohesion of human blood and easily lead to the formation of blood clots, especially for the elderly with fragile blood vessel walls.

E during pregnancy or lactation, excessive intake of foods containing trans fatty acids will affect the health of the fetus.

Studies have found that fetuses or babies can passively ingest trans fatty acids through placenta or milk, and they are more likely to suffer from essential fatty acid deficiency than adults, which affects their growth and development.

F. Affecting male fertility

Trans fatty acids can reduce the secretion of male hormones, have a negative impact on sperm activity and interrupt the reaction process of sperm in the body.

G. affecting the absorption of essential fatty acids by adolescents during their growth and development.

Trans fatty acids can also have adverse effects on the growth and development of the central nervous system of adolescents.

Milk contains melamine, which spreads in human body by inhalation or skin contact, causing human pathological changes, gene mutation, muscular and skeletal system malformation, and causing cancer, which is easy to cause breast cancer, ovarian cancer, prostate cancer, colorectal cancer, reproductive system diseases and even death! Melamine decomposes toxic cyanide gas when exposed to heat, and inhalation leads to death!

Milk contains thickener, which can easily cause human pathological changes, gene mutation, muscular and skeletal system malformation, and cause cancer, which can easily lead to breast cancer, ovarian cancer, prostate cancer, colorectal cancer, reproductive system diseases and even death!

Milk contains flavors and fragrances, which can spread in human body by inhalation or skin contact, causing human pathological changes, gene mutation, muscular and skeletal system malformation, and causing cancer, easily causing breast cancer, ovarian cancer, prostate cancer, colorectal cancer, reproductive system diseases, and even death! Flavors and fragrances decompose highly toxic gases when exposed to heat, and inhalation leads to death!

Milk contains preservatives, which can easily cause human pathological changes and cause cancer! Can make people suffer from skin diseases, respiratory diseases, nasal cancer, hematologic cancer's disease, lung cancer and other diseases, and even death!

Toxic fruits and vegetables

Long-term intake of low-dose rare earth metals through the food chain in natural populations in rare earth areas can reduce human immunity, induce toxic effects, harm human nervous system, and easily lead to memory loss and intelligence reduction. The accumulation and intervention of rare earth metals can inhibit or excite hypothalamic neuroendocrine system, which will seriously interfere with endocrine and induce negative effects.

The harm of heavy metal elements to health has long been clear, and the state has taken measures to control it through various channels. Heavy metals such as copper, lead, zinc, tin, nickel, cobalt, antimony, mercury, cadmium, bismuth, arsenic and chromium are environmental hormones! When the human body absorbs heavy metals, it is easy to cause poisoning and even cancer. Heavy metals will accumulate in the liver, bones, kidneys, heart and brain. When the heavy metals in the affected organs accumulate to a certain extent, it will cause great damage to health, cancer and even death!

Rare earth belongs to heavy metal elements (ions), and has the same environmental accumulation, organ accumulation, biological enrichment and biotoxicity as the above elements. Now it is widely used in agriculture and scattered to the earth and waters, and with the discharge of "three wastes" from many rare earth metal factories, rare earth is an environmental pollution element!

Iron tannic acid fruits and vegetables, iron tannic acid poisoning, severe cases can die!

Trypsin fruits and vegetables, trypsin inhibitor, poisoning can cause gastrointestinal irritation symptoms, such as fullness, bloating, nausea, vomiting, indigestion, abdominal pain, diarrhea, dark red watery stool, fever, dehydration shock, and even death!

Volatile oil fruits and vegetables, volatile oil irritates the skin, blocks pores, is not easy to clean, can make people's skin pores coarse, pigmentation, corrode the skin, and stimulate the respiratory tract and digestive tract!

The harm of using ripening agent, catalyst, accelerant, contraceptive, hormone and antibiotic to plant and cultivate fruits and vegetables!

Ripening agents, catalysts, accelerants, birth control pills, hormones and antibiotics will accumulate in plants and animals, stimulate cell division and re-division, induce cell chromosome abnormality, increase ripening effect, lead to abnormal development of a certain part of the organism, and cause limb deformation and pathological changes! In addition, it will also cause drug resistance. After eating foods with ripening agents, catalysts, bulking agents, contraceptives, hormones and antibiotics, people's resistance can be reduced, causing human pathological changes, gene mutations, muscular and skeletal system abnormalities, and being prone to reproductive system diseases, chronic respiratory diseases, lung diseases, liver diseases, kidney diseases, carcinogenesis and even death!

Deteriorated fruits and vegetables turn black, become chaff, sprout, grow long hair by heating, and freeze to produce toxins. Deteriorated fruits and vegetables that will flow out with a pinch are highly toxic, which can cause gastrointestinal dysfunction, abdominal pain, dizziness and other symptoms, and are prone to liver cancer and esophageal cancer, which can lead to chronic failure of human organs!

Chemically processed or gas-treated fruits and vegetables can reduce human resistance, cause human pathological changes, genetic mutations, muscular and skeletal system abnormalities, and are prone to reproductive system diseases, chronic respiratory diseases, lung diseases, liver diseases, kidney diseases, carcinogenesis and even death!

Whitening flour contains whitening agents and bleaching agents such as benzoyl peroxide, calcium peroxide, sodium formaldehyde sulfoxylate, etc. It is a strong carcinogen, which is extremely harmful to the lungs, liver and kidneys of human body. The toxic gas generated by decomposition can make people suffer from dermatoses, respiratory diseases, nasal cancer, hematologic cancer's disease, lung cancer and other diseases, and even die! It is forbidden to produce and add food additives!

Generally, the surface of sulfur-smoked peppers is smoother than that of ordinary peppers, and the color is brighter. It will have a more or less sulfur smell and is very pungent, which can reduce the human body's resistance, cause human pathological changes, gene mutations, muscular and skeletal system abnormalities, and easily suffer from reproductive system diseases, chronic respiratory diseases, lung diseases, liver diseases, kidney diseases, carcinogenesis, and even death!

Peppers dyed with corn husks and other raw materials by chemical treatment, peppers treated with dyes, pigments and fluorescent agents such as basic orange II and rhodamine B, are absorbed by the skin when in contact with the human body, and spread in the human body, causing human pathological changes and causing cancer! Pigment poisoning can cause people to suffer from reproductive system diseases, sarcoma, liver cancer, intestinal cancer and malignant lymphoma! Fluorescent agent, fluorescent agent is not easy to be decomposed, but accumulates in the human body, producing many harmful effects and damaging human immunity! Fluorescent agent combined with protein outside the wound will hinder the healing of the wound! Fluorescent agents can cause variability in human cells, and their toxicity accumulates in the liver or other important organs, which is easy to make people suffer from hematologic cancer!

Pepper can make people feel euphoric, have anesthetic effect, excite the central nervous system, show high mood, be active, talkative, and sometimes aggressive, which is highly addictive and can cause mental disorders, delirium and fantasies!

Benzene, formaldehyde and xylene cause skin diseases and even cancer! Benzene, formaldehyde and xylene will be absorbed by human skin. Inhalation of high concentrations of benzene, formaldehyde and xylene will seriously stimulate respiratory tract, or cause eye tingling and headache. Inhalation of a small amount of benzene, formaldehyde and xylene will also cause poisoning. Contact with benzene, formaldehyde and xylene will even lead to diseases such as nasal cancer, lung cancer and hematologic cancer, and even death!

Estrogen, androgen and insulin can cause human pathological changes, gene mutation, muscular and skeletal system malformation, and easily lead to breast cancer, ovarian cancer, prostate cancer, colorectal cancer, reproductive system diseases and even death!

Melamine, inhaled or in skin contact with melamine, spreads in the human body, causing human pathological changes, gene mutations, muscular and skeletal system abnormalities, and causing cancer, easily causing breast cancer, ovarian cancer, prostate cancer, colorectal cancer, reproductive system diseases, and even death! Melamine decomposes toxic cyanide gas when exposed to heat, and inhalation leads to death!

Plasticizers and thickeners can easily cause human pathological changes, gene mutation, muscular and skeletal system malformation, and cause cancer, which can easily lead to breast cancer, ovarian cancer, prostate cancer, colorectal cancer, reproductive system diseases and even death!

Flavors and fragrances, inhaled or in contact with the skin, spread in the human body, causing human pathological changes, gene mutations, muscular and skeletal system abnormalities, and causing cancer, easily causing breast cancer, ovarian cancer, prostate cancer, colorectal cancer, reproductive system diseases, and even death! Flavors and fragrances decompose highly toxic gases when exposed to heat, and inhalation leads to death!

The residue of aquatic drugs exceeds the standard, so it can't be exported. Seafood farmers don't eat seafood themselves, seafood can't be sold, and no one buys it!

Carcinogens are detected in aquatic products, cultured seafood contains a lot of antibiotics, and carcinogenic substances such as AOZ are detected in cultured aquatic products, which are easy to cause cancer, teratogenicity and gene mutation!

Cultured seafood, such as hairy crabs, shrimps, fish, snakes, turtles, sea cucumbers and eels, contains a lot of hormones and antibiotics, such as chloramphenicol, oxytetracycline, ethanol, furazolidone, norfloxacin, enrofloxacin, Virin, docetacin and diethylstilbestrol, which are all serious carcinogens. People who eat cultured seafood may suffer from reproductive system diseases, sarcoma, liver cancer, intestinal cancer and malignant lymphoma.

The harm of veterinary drugs, poisonous feed, growth-promoting additives, antibiotics, dyes and pigments!

Olaquindox, colistin sulfate, neomycin sulfate, sulfaquinoxaline, fast-fat peptide, lysine hydrochloride, organic chromium, flavomycin and dihydropyridine will accumulate in animals, which will induce chromosomal abnormalities in cells, in addition to drug resistance, lead to animal malformation, gene mutation and cancer!

Dyes are polycyclic substituted compounds, such as aromatic halides, aromatic compounds, aromatic amine chemicals, biphenyl, etc., which are generated after the hydrogen on the benzene ring of organic aromatic compounds is replaced by halogen, nitro and amino. They are extremely toxic and are serious carcinogens.

Amaranth, carmine, tartrazine, sunset yellow, indigo, brilliant blue and other pigments have no nutritional value. Pigments can easily lead to animal poisoning, making animals susceptible to reproductive system diseases, sarcoma, liver cancer, intestinal cancer and malignant lymphoma!

Poisonous and harmful meat such as foxes, mice, minks, ducks, sick and dead meat, water-injected meat, and the harm of fake mutton, fake beef and toxic meat products made from foxes, mice, minks, ducks, sick and dead meat, water-injected meat and toxic and harmful meat!

The virus content of mice is many times that of many animals. No matter whether it is wild or domestic, it is an ugly animal with the most germs. Many kinds of germs exist not only in saliva, viscera and feces of mice, but also in fur and blood of mice. The germs on mice are characterized by rapid infection and great harm. Although they are exposed to high temperature for about half an hour, they may not be killed, so they are determined not to eat mouse meat! Plague is a virulent infectious disease mainly spread by Yersinia pestis through rat fleas, which is a natural focus disease widely among wild rodents. Plague has been prevalent many times in the history of the world, with tens of millions of deaths and extremely high mortality!

Black factories, black workshops, black dens and black markets use foxes, rats, minks, ducks, sick and dead meat, water-injected meat and other toxic and harmful meat to make fake mutton, fake beef and toxic meat products, which are the disseminators of many bacteria. After people eat them, there will be many bacteria in their bodies, which will easily lead to food poisoning and even death!

Sweetener hazard!

Sweeteners such as saccharin sodium, molasses, acesulfame K, sodium cyclamate, aspartame, etc., are easy to poison people, damage the function of nervous system and kidney, and even cause cancer, which will accumulate in liver, bone, kidney, heart and brain, causing human pathological changes, gene mutation, muscular and skeletal system malformation, and easily make people suffer from obesity, blindness, epilepsy, spasm, modern defects, depression and mental retardation.

The state clearly stipulates that sweeteners cannot be used as food additives, and the use of sweeteners in food is completely prohibited!

So never buy/sell junk food, never eat junk food!