Do you use dried strawberries or freeze-dried strawberries for snowflake cake?
Both are ok, but it is generally recommended to use freeze-dried strawberries to make snowflake cakes.
You can use dried strawberries or freeze-dried strawberries to make snowflake cakes, both of which are acceptable. But most people will choose freeze-dried strawberries, which taste more crisp and snowflake cakes taste better.
The difference between snowflake crisp strawberry and freeze-dried strawberry
1 taste
The taste of freeze-dried strawberries is different from that of ordinary dried strawberries. Its taste is very crisp, a bit like the taste of wafer cake, and the snowflake cake made will be more crisp.
2 taste
Freeze-dried strawberries taste crisp and delicious, sweet but not greasy. Snowflake cakes made of ordinary strawberries may have a sweet and greasy taste, which is not easy to chew and will stick to teeth more easily.
Practice of freeze-drying strawberry snowflake crisp
Ingredients: blessing biscuit150g, marshmallow180g, dried cranberries 40g, comprehensive nuts100g, whole milk powder 60g, unsalted butter 60g, and frozen strawberries 40g.
Exercise:
1. Prepare all the materials to avoid being in a hurry when cooking.
2. Cut the butter into small pieces and melt it in a non-stick pan.
3. Add marshmallows, stir fry over low heat, and let the marshmallows melt slowly. If the firepower of the gas stove is too large, it can be stir-fried until it basically melts, which is too easy for oil-water separation and cannot be formed.
4. Add milk powder and stir fry quickly and evenly.
5. Turn off the fire, quickly add comprehensive nuts and other materials, and stir fry evenly with the remaining temperature of the pot.
6. Prepare a non-stick baking tray in advance. It is best to sprinkle milk powder on the baking tray in advance to prevent adhesion, and wear disposable gloves or plastic wrap to help plastic surgery.
7. Use a plastic scraper or rolling pin to help shape it into a rectangle, and sprinkle with milk powder to prevent adhesion.
8. After cooling, cut into long strips and then cut into pieces.
Tips for making snowflake chips
When making snowflake crisp, in order to be crisp, tender and chewy, we need to master two tips:
First of all, when frying cotton candy, you need to fry it slowly with a small fire. It may be difficult to fry cotton candy, but in order to eat delicious food, we must stick to it.
The second point is biscuits, dried strawberries and nuts. You need to wait until the marshmallows are fried, then turn off the fire and fry them with waste heat. Everyone must grasp these two points, so that snowflake crisp will be delicious.