material

Meat stuffing, carrots

working methods

1. Prepare the meat stuffing, and Xiao Chan took the initiative to add carrots, so that she wouldn't be tired.

2. Stir the meat in one direction.

3. Take a proper amount of meat stuffing with a spoon

Squeeze meatballs out of the tiger's mouth

5. The prepared meatballs are fried in a hot oil pan.

6. Look at the smell of meatballs boiling in the oil pan.

7. The meatballs slowly turn golden.

8. Drain the oil, eat two first, and put the rest in the refrigerator for us to enjoy slowly.