Raw materials: hand cakes, eggs, scallions, salt.
Practice steps:
Step 1, ingredients: two hand pancakes, eggs knocked into the bowl, into the onion a little bit of salt beaten spare.
Step 2: Heat a pan and brush it with oil.
Step 3: Add the pancakes.
Step 4: Fry until golden brown, then flip.
Step 5: Pour in the egg mixture and fry until the egg mixture solidifies.
Step 6: Fold with a spatula and serve.
Step 7: Cut into pieces and plate.