Current location - Recipe Complete Network - Pregnant women's recipes - The method of butter version of peach cake, how to make butter version of peach cake delicious, butter
The method of butter version of peach cake, how to make butter version of peach cake delicious, butter
ingredients:

common flour 2g butter 9g

corn oil 25g sugar 9g

baking soda 1/4 spoon egg 1

walnut 6g

butter crisp. Steps:

1. Mix the dough with clean hands

2. Rub it directly into balls and then flatten it. Brush a layer of egg liquid and put it into a preheated oven, and preheat it at 18 degrees for 5 minutes

3. Bake it at 185 degrees for 15 minutes and then color it at 2 degrees for 5 minutes

4. Take it out and let it cool

5. You can add other nuts

Tips < Other nuts such as cashew nuts can be added besides walnuts.