1, ingredients: 50 grams of red beans, 100 grams of barley, 10 grams of hawthorn, 5 grams of rock sugar.

2, the red beans, barley wash clean, soak for 1 hour.

3, hawthorn, rock sugar spare.

4, start a pot of water, boil, the red beans and barley together into the pot.

5, after cooking soft, put hawthorn, stir well, simmer into soup.

6, finally, add rock sugar seasoning can be.