How to make Mutton Rice:

Materials:

Mutton: 400 grams

Onion: 1

Carrot: 1

Salt: 1 tsp

Cumin: 1 tsp

Cumin powder: 1 tsp

Cumin granules: 1 tsp

Black pepper powder: ? tsp

Chili pepper: add to taste

Milk: 1.5 cups Add the right amount according to personal preference

Rice: 1.5 cups (about three bowls of rice)

Practice:

1, mutton cut into small grains, separate the fat meat behind the used to stir fry mutton oil, carrots cut into strips, onion cut into strips, mutton grains add cumin powder mix, rice soak;

2, the fat meat stir fry mutton oil, if the fat meat is not too much, the pot into a moderate amount of cooking oil so as not to stick to the pan

3, the lamb into the grains stir-fried until half-cooked, pouring onions and carrots stir-fried;

4, add salt, black pepper and cumin grains seasoning, stir-fried until the mutton is fully cooked;

5, the stir-fried mutton poured into the rice cooker, rice pouring water, rice spread in the mutton, poured half a bowl of water, just need to be just soaked to the surface of the rice can be, press the cooking button;

6, rice cooked after turning evenly and then simmer for ten minutes.