1. It takes about 1.5 liters of water to cook eight-treasure porridge. The main material of eight-treasure porridge is glutinous rice. In addition to glutinous rice, there are also some red beans, barley, lotus seeds, etc. These ingredients are more difficult to cook than ordinary rice, so they must be boiled. The process of making eight-treasure porridge is relatively long, generally requiring slow simmering over warm fire for 3-5 hours.
2. In order to ensure that the rice pudding porridge has a thick texture and cannot be cooked into a paste, the ratio of water to raw materials is generally about 1:5. It takes about 1.5 liters of water to cook a bowl of rice pudding porridge.