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How to cook the silver ear soup to be sticky

Sticky silver fungus soup is made as follows:

Tools/materials: 6 grams of silver fungus, 16 wolfberries, 6 red dates, 8 rock sugar, 5 small bowls of water.

1, add a small spoonful of starch, soak the silver fungus with clean water for 1 hour.

2, silver ear root and mold growth must be removed. Tear the silver ear into small pieces, wash repeatedly and add to the pot.

3, the ratio of silver ear to water is 1:5, cold water in the pot.

4, prepare red dates, wolfberries, rock sugar.

5, now boiled now eat out of gelatin fast, if you need to burn ten minutes over high heat, and then quickly stirred for fifteen seconds, and then add red dates and rock sugar simmer for ten minutes.

6, goji berries last minute to add, out of the pot and then add a drop of salt can be.

7, a bowl of sticky silver ear soup is ready.