Scrambled eggs with tomatoes, roasted tofu with tomatoes, stewed beef brisket with tomatoes, fried shrimp with tomatoes, roasted cauliflower with tomatoes and so on.
Tomato scrambled eggs practice: 1 tomato, 2 eggs, oil, salt, 3 drops of white wine, five spice powder, 1 shallot, sugar, a little soy sauce. Tomatoes wash the surface of the horizontal and vertical each thin cut a knife, blanch in boiling water to remove the skin. Cool and cut into pieces, scallions cleaned, cut diagonally into segments. Tomato scrambled eggs, tomatoes roasted tofu, tomatoes stewed beef brisket, tomatoes fried shrimp, tomatoes roasted cauliflower and so on.
Tomato scrambled eggs practice:
With: 1 tomato, 2 eggs, oil, salt, white wine, 3 drops of white wine, five-spice powder, 1 scallion, sugar, soy sauce, a little.
1, tomatoes wash the surface of the horizontal, longitudinal each thinly cut a knife, blanch in boiling water to remove the skin.
2, cooled and cut into pieces, scallions cleaned, cut diagonally, if you want to tomato flavor can be added tomato sauce.
3, beaten eggs, drop 2-3 drops of white wine mix well, sprinkle some chopped scallions, mix well with cold water. The purpose of the water is to make the eggs more tender.
4, frying pan with a moderate amount of oil, hot oil into the egg, gently use chopsticks to slide until there is no raw egg out of the pan.
5, the bottom of the pan oil, popping five spice powder and green onions, down into the tomatoes stir fry until the soup, add the right amount of salt, sugar, a little soy sauce seasoning.
6, and finally add the egg stir fry evenly, the egg completely into the tomato juice can be.