1, the peanut rice back to wash and then put in lightly salted water to soak for about an hour.

2, ready since the material, anise two, garlic seeds three peeled, ginger a small piece of shredded, five spice powder a package, only poured a quarter of the package.

3, take the pot, put two large bowls of water, open medium heat boil water after the soaked peanut rice put in the boil for two minutes.

4, use a fishing rod to fish out the peanuts.

5, take out the pressure cooker, pour all the ingredients down, put a bowl of water, a small dish of soy sauce, a spoonful of salt cover and cook for ten minutes.