Electric pie pan version of cold skin

Main ingredients

Gluten water

500g

Substances

Oil

Moderate

Soy sauce

Moderate

Mi vinegar

Moderate

Salt

Moderate

Carrots

Amount

Gluten

Amount

Chili oil

Amount

Garlic paste

Amount

Steps

1. Leftover pasta water from gluten washing.

2. Place in a bowl and let it settle for 3 hours, skimming off the top.

3. electric cake pan smeared with oil heating, pour a spoonful of gluten water turn well, cover three minutes to uncover cooked.

4. Do a good job of cold skin, the two in the middle of the oil to prevent sticking.

5. Cut one centimeter wide.

6. Add all the ingredients and mix well.

Tips

The water of the washed cold skin should be settled for more than three hours.