Electric pie pan version of cold skin
Main ingredients
Gluten water
500g
Substances
Oil
Moderate
Soy sauce
Moderate
Mi vinegar
Moderate
Salt
Moderate
Carrots
Amount
Gluten
Amount
Chili oil
Amount
Garlic paste
Amount
Steps
1. Leftover pasta water from gluten washing.
2. Place in a bowl and let it settle for 3 hours, skimming off the top.
3. electric cake pan smeared with oil heating, pour a spoonful of gluten water turn well, cover three minutes to uncover cooked.
4. Do a good job of cold skin, the two in the middle of the oil to prevent sticking.
5. Cut one centimeter wide.
6. Add all the ingredients and mix well.
Tips
The water of the washed cold skin should be settled for more than three hours.