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Cooking practice in Luliang area of Shanxi Province
Pancake method main ingredient

flour

200 grams

condiments

salt

Proper amount

oil

Proper amount

step

1. Sprinkle salt on the dough and roll it into a pie half a centimeter thick.

2. Put a proper amount of oil in the electric baking pan and heat it.

3. Put the pie on the frying pan.

Step 4 flip one side, flip the other side

5. Cook until both sides are golden brown.