The method of delicious garlic Chili sauce for dinner
Step step
1
Prepare all the raw materials.
Step step
2
Wash the red pepper (this pepper is not spicy, all the seeds and tendons have not been removed, if you use too spicy pepper to handle it flexibly), cut it and put it in a meat grinder.
Step step
three
Mince (master the thickness flexibly by yourself). Then pour it into the basin.
Step step
four
Handle onions and garlic and put them in a meat grinder.
Step step
five
Mince.
Step step
six
Pour it into the freshly twisted pepper.
Step step
seven
Twist the tomatoes, put them in, and add salt, sugar and monosodium glutamate in proportion. Stir well.
Step step
eight
Add rice vinegar and soybean paste in proportion and mix well. Prepare clean bottles by yourself, pack them and keep them in the refrigerator for one year.
Step step
nine
bottle
The finished product of delicious garlic Chili sauce.
Cooking skills of delicious garlic Chili sauce
Tips
Main raw materials: five kilos of red pepper, three bags of soybean sauce, four tomatoes, six liang of salt, one kilo of garlic, six liang of sugar, six spoonfuls of monosodium glutamate, two bags of rice vinegar and four scallions. (If you scale down by yourself, these raw materials can be made into large pots and a half, and you can't eat them without giving them away.)