A cup of soybeans

Half a cup of black sesame seeds

Peanut 1 cup

Water 1000 ml

Appropriate sugar step 1

Prepare all kinds of ingredients

Second step

Soak soybeans in water for 40 minutes or half a day. In urgent need, soak for 10 minutes.

Third step

Stir-fry black sesame seeds with slow fire, quickly turn over and make them fragrant.

Fourth step

Stir-fry peanuts with slow fire, and the flavor will change slightly. Turn off the fire and let it cool.

Step five

After the peanuts are cooled, rub the skin and roll them with a rolling pin.

Step 6

Pour the soaked soybeans into the barrel of the alcohol pulping machine.

Step 7

Pour the fried sesame seeds and peanuts into the bucket.

Step 8

Add not less than 700ml and not more than1200ml of water. If it needs to be thinner, add more water 1000 ml, if it needs to be thicker, it can be 700 ml. Plug in the soymilk machine, press the five-grain soymilk button to start the production program, and it will automatically remind you when the time is up. When finished, open the lid and add some sugar to drink.

Step 9

With breakfast, it tastes delicious, and a good day starts with soybean milk.

skill

1, peanuts and black sesame will be more fragrant after dry frying.

2. Please pay attention to the addition of water: add not less than 700 ml and not more than 1200 ml of water. If thinner is needed, add more water 1000 ml or so. If it needs to be thicker, it can be 700 ml.

3. The finished product can be flavored with sugar according to your own taste.

4. Stir-fry peanuts and sesame seeds. Pay attention to small fire and stir fry quickly. It is best to pick up the pan and stir fry. The heat will be even.