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Lamian Noodles's steps in Linfen, Shanxi Province, how to eat well?
Materials?

Local pork (diced)

Diced carrot

Diced eggplant

Diced potatoes

Diced tofu

(Other diced vegetables)

Chinese chives

Zanthoxylum bungeanum and aniseed

Salt and chicken essence

Soy sauce, soy sauce

cooking wine

Onion, ginger and minced garlic

What did Lamian Noodles do?

Ingredients: Dice all kinds of vegetables.

Ingredients: chopped onion, ginger and garlic.

Ingredients: Wash leek and cut into small pieces.

Ingredients: Pork is diced.

Stir-fried minced meat: first fry the aniseed pepper, then take it out, and then add a proper amount of ginger, garlic and onion.

Stir-fried minced meat: add diced meat and stir-fry. After watching the minced meat change color, add cooking wine to remove the smell of the meat.

Stir-fry minced meat: then add diced vegetables, salt, chicken essence, soy sauce and soy sauce, and stir-fry for one minute.

Stir-fried minced meat: pour appropriate amount of boiling water, cover the pot and stew until cooked.

Saozi finished

Make noodles soup with minced meat: hot oil, first add ginger and fry for dozens of seconds, then add minced onion and garlic. After frying until golden brown, add a tablespoon of excellent minced meat, salt, soy sauce and boiling water.

Make noodle soup with minced meat: just boil it.

Cooked noodles: I made Lamian Noodles.

Seasoning: put the cooked noodles into a bowl, add a spoonful of fried dumplings, scoop two tablespoons of dumplings with dumplings, and sprinkle with minced leeks to make a bowl of hot dumplings with dumplings ...