And crabs should not be eaten with sweet potatoes, pumpkins, honey, oranges, pears, pomegranates, tomatoes, cantaloupes, peanuts, snails, celery, persimmons, rabbit meat and Schizonepeta; Eating crabs and not drinking cold drinks can lead to diarrhea.
1, you can't eat sweet potatoes after eating crabs.
Roasted sweet potatoes and boiled crabs are best not to eat together, some may have diarrhea, and some may even get stones.
2. You can't eat honey after eating crabs.
The reason why you can't eat honey after eating crabs is that these two foods are mainly cold, and people with poor gastrointestinal tract are prone to diarrhea.
3. You can't eat persimmons after eating crabs.
You can't eat persimmons after eating crabs. It has been recorded in "Eating and Drinking". Crabs and persimmons are cold things, so eating them together is easy to hurt the spleen and stomach, and people with weak constitution should pay more attention. In addition, persimmon contains tannic acid, and crab meat is rich in protein. When they meet, they will solidify into tannic acid protein, which is not easy to digest and hinders digestive function, making food stay in the intestine for fermentation and causing food poisoning such as vomiting, abdominal pain and diarrhea.
4. You can't eat pears after eating crabs.
Like persimmon, you can't eat pears after eating crabs. In Tao Hongjing's "A Record of Famous Doctors", it is recorded that "pears are cold and profitable, and eating too much hurts people". Like the persimmons mentioned above, pears are sweet and cold, and crabs are also cold. Eating them together is easy to hurt people's stomach.
5. You can't eat peanuts after eating crabs
You can't eat peanuts after eating crabs. Peanut is a kind of greasy food with a sweet taste and a fat content of 45%. Oily things are easy to cause diarrhea when they meet cold things, so you can't eat peanuts after eating crabs, especially those with weak stomach and intestines, and don't be greedy and hurt your health.
6. You can't eat rabbit meat after eating crabs.
Eating crabs can't eat rabbit meat, and eating together can lead to food poisoning.
7. You can't eat celery after eating crabs.
Celery can get rid of greasy and take away some fat. Many people think that eating crabs is too greasy, and they want to drink a cup of celery juice to get greasy. But after eating crabs, you can't eat celery, which will affect the absorption of protein and reduce the nutritional value of both.
8. You can't eat cantaloupes after eating crabs.
You can't eat cantaloupes after eating crabs. Melon is sweet, cold and smooth, which can remove heat and relieve constipation. Eating cantaloupe after eating crabs will damage the stomach and easily lead to diarrhea. People with weak stomach and intestines should eat less of these two foods, otherwise it is easy to aggravate the condition.
9. You can't drink tea after eating crabs.
Some people like to drink tea after eating crabs, thinking that they can get rid of fishy smell. But you can't drink tea after eating crabs. When eating crabs, the best drink is warm yellow wine, and it is best not to drink tea before and after eating crabs. Because crab feet and crab gills will inevitably carry a little bacteria, drinking or vinegar can kill them, and our gastric juice also has certain bactericidal ability, but after drinking tea water, it will dilute the gastric juice and the bactericidal effect will be greatly reduced.
10, no cold drinks after eating crabs.
You can't drink cold drinks after eating crabs. Cold drinks such as ice water and ice cream are cold things, which will lower the temperature of the stomach. Drinking cold drinks after eating crabs will definitely lead to diarrhea. So you can't drink cold drinks when eating crabs, and you can't drink cold drinks immediately after eating crabs.
1 1, you can't eat loach after eating crabs.
You can't eat loach after eating crabs. Although loach is flat and non-toxic, but because loach is a kind of warm tonic food, crab is a cold thing, so the two should not be eaten together.
12. You can't eat eggplant after eating crabs.
Crab meat is cold, eggplant is sweet, cold and slippery, and both of them are cold in food and medicine. If eaten together, the stomach will be uncomfortable, which may seriously lead to diarrhea, especially for people with spleen and stomach deficiency and cold.
13. You can't eat pumpkin after eating crabs.
Pumpkin and crab have no toxic side effects when eaten together. The main reason why eating together is not recommended is that pumpkin is rich in "cobalt", which has a good effect on lowering blood pressure. This is not suitable for hypertensive patients with crabs, and there are unreasonable ingredients in food collocation, but it will not affect their health. It just cancels out the dietotherapy effect.