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Canned grape practice
Canned fruit is a snack that many people like to eat in their daily lives, and the key raw materials of canned fruit are fresh fruit and some fish products. Very canned yellow peaches should be a wonderful memory of many people's childhood. In fact, this kind of fresh fruit can be canned with red raisins besides peaches, and the canned red raisins have a good taste. So what can I do if I make canned red fruits at home?

Self-made canned red fruits (red red beans in syrup)

Exercise:

First, peel the red raisins and put them on a plate.

Second, after cleaning, put it in a steamed non-stick glass bottle.

Three, aluminum pot water, add sugar, boil, pour into the glass bottle, be sure to fill it.

Fourth, tighten the outer cover, demould it overnight, and when it cools down, the outer cover will naturally be vacuum packed.

Key points:

First of all, nothing should be sticky with oil.

Second, the red mention can't be bad, and it's almost bad.

Third, in the case of screwing the outer cover, it is a little hot, so pad it with a clean cloth.

Fourth, don't freeze, just find a cool and naturally ventilated place.

The benefits of eating grapes

1, glucose supplement

Red raisin is a kind of fresh fruit with very high sugar content, and its glucose is easily digested, absorbed and utilized by human body. After the human body digests and absorbs colorful glucose, it can promote the basic metabolism of the human body, and can also be quickly converted into kinetic energy, promote energy repair and quickly eliminate fatigue.

Step 2 prevent neurasthenia

There are many kinds of nutritional elements in red raisins, among which phosphorus, potassium, magnesium and other substances are very high. This substance can immediately serve people's central nervous system, moisten nerve cells and enhance the function of the central nervous system, and has a very good relief effect on neurasthenia, insomnia, dreaminess, fatigue and fatigue.

The efficacy and function of eating grapes

1, preventing thrombosis

Red extract contains rich and colorful phenols and flavonoids, which can improve platelet specificity and prevent thrombosis. It is said that its hemolysis effect is better than aspirin. In daily life, it can be used to prevent human venous thrombosis, arteriosclerosis and hyperlipidemia, and the prevention effect is very obvious. Red raisins are also a kind of food that can replenish blood and qi. Eating more can nourish blood gas, reduce deficiency of both qi and blood, and also reduce the prevalence of anemia.

2, human detoxification and anti-cancer

Eating more red extract can detoxify the body and fight cancer. Salicylic acid contained in red extract can improve gastrointestinal digestion and absorption, and can also maintain the balance of intestinal bacteria. The substances such as methyl cellulose and tartaric acid contained in the red extract can accelerate the metabolism of waste and endotoxin in the human body, reduce the waiting time of harmful substances in the stomach, not only detoxify the body, but also prevent rectal cancer.