The elongated cabbage is called Qing Ma Ye.

Qing Ma Ye is an excellent variety of Tianjin cabbage, medium-late maturing. As a typical feature of Tianjin cabbage, it is that the center of the package presents a round straight shape instead of a round spherical center. The leaves grow vertically upwards rather than spreading outwards. The green hemp leaf is a type of cabbage native to the coastal areas of Tianjin and Hebei, and has been selected by local farmers over hundreds of years of cultivation.

From the appearance, the green hemp leaf cabbage leaf surface wrinkled walnut pattern, expanding the photosynthetic area, leaf color green, high chlorophyll content, improve the photosynthetic efficiency, the ball gang is emerald color and gang thin, leaf ball beautiful, good commercialization. Green hemp leaf cabbage in Tianjin has been three or four hundred years of cultivation history.

Eating value

There are many ways to eat, can be fried, can be stewed, can be boiled, can be raw, can be pickled, can be used as cooked vegetables, vegetable fillings, soups, pickles, pickles, winter vegetables and so on. Good quality, gang thin, less fiber, leaf tender, cooked in the pot, taste delicious. There are many ways to eat, can be fried, can be stewed, can be boiled, can be raw mix, can be pickled, can be used as cooked vegetables, vegetable fillings, soup, pickles, sauerkraut, winter vegetables and so on. Good quality, thin gang, less fiber, tender leaves, cooked in the pot, taste delicious.

Reference: Baidu Encyclopedia - green hemp leaves