Fish stewed tofu

Cabbage stewed tofu

Casserole stewed tofu

Sauerkraut stewed tofu

Raw materials ? 250 grams of cabbage, 2 pieces of tofu, monosodium glutamate, salt, sesame oil, green onion, ginger, moderate amount.

Practice ? It is best to use white mouth cabbage. Remove the yellow leaves from the cabbage, wash it well, and cut it into 3-centimeter-long segments. Cut the tofu into small cubes and blanch them in boiling water. Then the cabbage is also blanched, drain the water, the pot less oil, onion and ginger frying pan, immediately into the salt, soup, tofu block, boil and then put into the cabbage, stewed over low heat for a few minutes to add monosodium glutamate, drip sesame oil that is ready.