How to make yogurt with yogurt machine
First, yogurt machine to make yogurt-raw materials/tools
Boxed pure milk, yogurt machine, spoon, fruit juice, honey
Second, yogurt machine to make yogurt-steps
0 1, first take out the purchased boxed yogurt, and take out the yogurt starter frozen in the refrigerator;
02. Disinfect the yogurt machine and other containers with boiling water, pour a small amount of milk into the container, then pour the yogurt starter into the container and stir it evenly with a spoon; Finally, pour the remaining pure milk into the container and stir it evenly again;
03. Cover the container and put it in the yogurt machine. If you make yogurt flowers in winter, you can add warm water to it, which can heat it faster without waiting so long.
04. Then cover the upper cover of the yogurt machine;
05. Plug in the plug, set the fermentation time and start the yogurt machine.
06. The time set for making yogurt by yogurt machine is different. If the fermentation time of pure yogurt machine is set at 6-8 hours, and when it is fermented by yogurt machine, the time is set at 8- 12 hours, so be sure to operate strictly according to the instructions. However, the fermentation time of yogurt will also be affected by the ambient temperature, that is, the raw material temperature, so the time for making yogurt should be adjusted appropriately according to the ambient temperature.
07. Fermented yogurt will congeal into a "bean curd flower" shape, which can be eaten at a temperature of about 40 degrees, but in summer flowers, you can put them in the refrigerator for a while, and the yogurt has a pure fragrance and a very delicious taste.
08, yogurt before eating, you can also add fruit juice, fructose, honey, etc. according to your own taste, the taste will be better.
What should I pay attention to when making yogurt?
1, it is best not to open yogurt frequently during fermentation. Many people like to open it when making yogurt to see the production effect or stir it, which is incorrect, which will affect the fermentation effect of yogurt.
2. Milk containing antibiotics cannot be used as raw material of yogurt, so when choosing milk products, we must pay attention to which ones contain antibiotics.
4, to see whether the yogurt is fermented successfully, usually it is to see that the yogurt is semi-solidified, the surface is white and smooth, and there is milk fragrance.
5. Generally speaking, the shelf life of homemade yogurt is not very long, only 2 ~ 3 days. If the flowers are not eaten at one time, it is best to keep them fresh in the refrigerator.
How to make yogurt with yogurt machine and what to pay attention to when making yogurt are introduced here. I wonder if you understand! How to make yogurt with yogurt machine, in fact, the steps of making yogurt are quite simple, as long as you master these steps, it will be very easy.