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How to make lean porridge with soybean and shrimp?
Ingredients: rice100g, soybean 50g, meat100g, and dried shrimp 20g.

Ingredients; Ginger onion, cooking wine, soy sauce, refined salt and edible oil are all suitable.

Exercise:

1, ingredients.

2. Wash the soybeans.

3. The rice is well washed.

4. put water in the pot and add soybeans.

5, diced lean meat. Add a little cooking wine and marinate, mix well with ginger and onion water and marinate for a while.

6. When the soybeans are cooked to seven or eight minutes, add rice.

7. Cut chopped green onion.

8. Cook porridge for about 40 minutes, add lean meat and mix well.

9. When the lean meat is cooked, drop a little vegetable oil, soy sauce and chopped green onion. Sprinkle with shrimps. Stew for a while

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