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Why don't foreigners eat mussels?
Who told you that! Foreigners like to eat this kind of food best. When Spanish ghosts are driving pirate ships to open up wasteland everywhere, they like to get green mouths from the sea. Otherwise, there are always green mouths in Spanish paella. I wonder if Spain, Turkey, France, Italy and the Netherlands all have daily habits of eating green mouths.

Especially in New Zealand, every supermarket has a special place to sell mussels. On the mainland, the main breeding base of mussels is in Xiaogui Village, Huizhou, Guangdong Province. The mussels introduced from New Zealand are inexpensive, but they are very fresh and sweet, and they feel like french kiss in the sea, haha. !