Tools/Materials: 4 tablespoons of crab, ginger, June fresh soy sauce, 2 tablespoons of vinegar, and 0 tablespoons of 65438+ sesame oil.

1. Wash the crabs you bought, put them in a steamer and add water. Add the crabs after the fire gets angry.

2. Cover the fire and steam 10 ~ 12 minutes. Don't stay too long, or you will get old.

3, ginger cut into Jiang Mo, Jiang Duo.

4. Then add June fresh soy sauce, vinegar and sesame oil.

5, mix well, dip in the material, and wait for the delicious crab.

6. It's delicious to eat while it's hot after steaming.