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DIY making method of fruit pie
Making method of delicious fruit egg tart;

Material: dough, 1/2? A cup of fruit pulp, almonds, fresh fruit, eggs and a little sugar (sprinkled on the fruit pie)

Method:

1. Handmade noodles

2. Press the surface (as shown above) with the ring as shown above, and then put it into the mold.

3. Preheat the oven to 375 degrees Celsius

4. Put the fruit pulp in turn. (1/4 teaspoons)

5. Add almonds (2 teaspoons) and fill the fruit tart with 3/4. Then put your favorite fruit on the top of the fruit tower, and finally brush it with egg liquid.

Sprinkle with sugar

7. Bake for 20-25 minutes or until the fruit tower turns golden yellow.

8. Sprinkle some sugar after cooling.