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Where is the specialty of peach crisp? When did it come?
Peach crisp is a snack that many people like to eat now. Although it looks hard, it tastes very pink. Where is this peach cake? Since when do you have peach cakes?

Where is the specialty of peach crisp?

Peach crisp is a specialty of Jiangxi, and it is a special snack suitable for both north and south. It is famous throughout the country for its dry, crisp, crisp and sweet characteristics. Peach crisp is mainly made of flour, eggs, cream, carbohydrates and protein. Because of its crisp taste, it is deeply loved by people.

When did the peach cake enter?

Origin of Palace Peach Crisp: According to legend, during Jiajing period of Ming Dynasty, there were two records in Jiangxi, Xia Yan and Yan Song, loyal and treacherous officials, who were promoted by Xia Yan but framed by Yan Song. Some descendants of Xia Yan fled to Guazhou Village in Shangqing, and some people passed on the technology of making peach cakes in the court. Near the Arctic Pavilion, they opened a dock to do fruit business and monopolized "Palace Peach Crisps". In the early days of the founding of the People's Republic of China, I visited relatives and friends on holidays and sent a package of peach crisps, one catty each. Round and flat peach cakes are wrapped into rectangles. A chopstick is long and half wide, and its four corners are prismatic. Narrow on the top and wide on the bottom, and the packaging is very particular. There are three layers inside and outside, the inner layer is sun-dried lotus leaves, and the second layer is thick toilet paper, and then it is tied with yellow paper or white paper and stamped with a seal. Like Zhou, who opened the Taosu King Store in Beijing later, it became famous at one fell swoop, and its varieties were constantly updated, from the original single palace Taosu to more than 20 varieties now, making Beijing Taosu King famous at home and abroad.

Peach crisp has several names.

Craft carefully baked, traditional series such as Palace Peach Crisp, Wuren Crisp, Guazi Crisp, Peanut Crisp, Sesame Crisp and Guazi Tile, and fashionable and popular taste series such as fruit cookies, flavor puffs, jujube cakes and granny cakes.

Is the peach crisp high in calories?

Eating peach cakes will make you fat because data show that each100g of peach cakes contains about 500 calories, which is more than four times that of the same amount of rice. Therefore, for people who need to lose weight, peach crisp is a high-calorie food, and it is not recommended to eat it well. If you like eating very much, you should eat less.