I'm glad to answer your question. It's actually quite simple. Meat with chopped green onion and shredded ginger+salt+monosodium glutamate and other seasonings, cooking wine+raw flour+egg white. After stirring for a while, see if the humidity is too high (if it is too high, add some raw powder). So the jar won't crack. Add enough water to the pot and bring it to a boil. Put the meat pie in and steam 15 minutes. Steam it, add some soy sauce and pour it on it. After chopping into minced meat, be sure to beat it. In the process of beating, a little salt and a little raw flour should be added. The more times you knock, the meat will return to gelatinous state, like adhesive. Are beef patties made like McDonald's hamburgers? Beef patties are very similar.

If the meat pie tastes like a snap, be sure to beat it. Take 200 grams of pork as an example, it takes 12- 15 minutes until it is gelatinized, so that the meat quality will be tight and elastic and not easy to spread. Add 3 tablespoons salad oil to the baking tray, preheat it with strong microwave for 5 minutes, add beef patties, fry them with strong microwave for 2 minutes, turn over and use strong microwave for 2 minutes. Boil the water with aniseed pepper first, just boil it, and then pour it into the meat stuffing several times when it is cool (pour it once, then stir it in one direction, and then add water after the water and meat are fully mixed). Because it is a meat pie, it is no problem to make the meat stuffing thin. Steamed meat pie with salted eggs has always been a good home-cooked dish, but it turns out that salted eggs are crushed and mixed with meat, then kneaded into meat pie and fried, which is particularly fragrant. This kind of fried salted egg patty is not difficult to make, but there are some tips to follow.

Steamed meat pie is the simplest home cooking for housewives in Guangdong. There are many kinds of steamed patties, such as steamed patties with salted fish, steamed patties with squid, steamed patties with mushrooms and steamed patties with salted eggs. By the way, it's simple. Meat with chopped green onion and shredded ginger+salt+monosodium glutamate and other seasonings, cooking wine+raw flour+egg white. After stirring for a while, see if the humidity is too high (if it is too high, add some raw powder). So the jar won't crack.